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Divella Gluten Free Corn & Rice Gnocchi, 17.6 oz | 500 g

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Divella Gluten Free Corn & Rice Gnocchi, 17.6 oz | 500 g

Divella Gluten Free Corn & Rice

Soft and rich, easy to cook, Divella gnocchi are made of potatoes and good for any kind of sauce. These are gluten free using potatoes, rice and corn flour!
  • Net weight: 500g - 17.6 oz
  • Product of Italy

Ingredients: rehydrated potatoes 70% (water, potato flakes: emulsifiers: mono and diglycerides of fatty acids, flavorings), corn flour, potato starch, corn starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, turmeric

Divella Gluten Free Corn & Rice

Soft and rich, easy to cook, Divella gnocchi are made of potatoes and good for any kind of sauce. These are gluten free using potatoes, rice and corn flour!
  • Net weight: 500g - 17.6 oz
  • Product of Italy

Ingredients: rehydrated potatoes 70% (water, potato flakes: emulsifiers: mono and diglycerides of fatty acids, flavorings), corn flour, potato starch, corn starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, turmeric

$4.95
Divella Gluten Free Corn & Rice Gnocchi, 17.6 oz | 500 g—
$4.95

Description

Divella Gluten Free Corn & Rice

Soft and rich, easy to cook, Divella gnocchi are made of potatoes and good for any kind of sauce. These are gluten free using potatoes, rice and corn flour!
  • Net weight: 500g - 17.6 oz
  • Product of Italy

Ingredients: rehydrated potatoes 70% (water, potato flakes: emulsifiers: mono and diglycerides of fatty acids, flavorings), corn flour, potato starch, corn starch, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid, turmeric

Divella Gluten Free Corn & Rice Gnocchi, 17.6 oz | 500 g | Piccolo's Gastronomia