La Fede Capers in Salt, 2 oz Jar
La Fede Capers in Salt
Capers pack big flavor in a tiny package. These little spheres are the flower buds of a shrub that grows all over the Mediterranean. Eaten raw, capers are unpalatably bitter, but once cured in a vinegar brine or in salt, they develop an intense flavor that is all at once salty, sour, herbal, and slightly medicinal.
- Net Weight: 2 oz
La Fede Capers in Salt
Capers pack big flavor in a tiny package. These little spheres are the flower buds of a shrub that grows all over the Mediterranean. Eaten raw, capers are unpalatably bitter, but once cured in a vinegar brine or in salt, they develop an intense flavor that is all at once salty, sour, herbal, and slightly medicinal.
- Net Weight: 2 oz
Original: $2.49
-65%$2.49
$0.87Description
La Fede Capers in Salt
Capers pack big flavor in a tiny package. These little spheres are the flower buds of a shrub that grows all over the Mediterranean. Eaten raw, capers are unpalatably bitter, but once cured in a vinegar brine or in salt, they develop an intense flavor that is all at once salty, sour, herbal, and slightly medicinal.
- Net Weight: 2 oz
