The artisanal Panettone Marron Glacé is crafted through natural sourdough leavening and 72 hours of patient, traditional workmanship. Its yellow dough is soft, airy, and beautifully alveolated, enriched with a luxurious marron glacé cream and generous chunks of marron glacé. Each bite delivers a persistent, refined flavor that highlights the elegance of this classic holiday cake.

Made only with fresh, premium ingredients — including eggs from trusted farms, fresh milk, cream, and butter — this panettone embodies exceptional quality and authentic Italian craftsmanship.

Highlights

• Naturally leavened with sourdough for 72 hours

• Filled with rich marron glacé cream and chestnut pieces

• Soft, airy texture with a delicate yellow crumb

• Made with fresh eggs, milk, cream, and butter

• Elegant 1kg artisanal panettone, perfect for gifting or celebrating