Giuseppe Cocco – Egg Tagliatelle #A9

8.8 oz (250 g) | Artisan Italian Egg Pasta

Why you’ll love it

• 🇮🇹 Authentic Italian egg pasta from Pastificio Giuseppe Cocco

• 🥚 Made with durum wheat semolina and eggs

• 🎗️ Classic tagliatelle ribbons for balanced sauce coverage

• 🏔️ Bronze-die extruded & slow-dried for tender yet firm texture

• 🍝 Ideal for ragù, cream sauces, and mushroom dishes