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Pastificio La Rosa Gluten Free Maccheroni, 17.6 oz | 500g

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Pastificio La Rosa Gluten Free Maccheroni, 17.6 oz | 500g

Pastificio La Rosa Gluten Free Maccheroni

Maccheroni pasta tubes was what the first pasta to be made in the Naples area in the 1500s was called
  • Net weight: 17.6 oz. (500g)
  • Made in Italy
Ingredients: Corn flour (80%), rice flour (20%). No eggs, dairy, soy or preservatives.  

    Pastificio La Rosa Gluten Free Maccheroni

    Maccheroni pasta tubes was what the first pasta to be made in the Naples area in the 1500s was called
    • Net weight: 17.6 oz. (500g)
    • Made in Italy
    Ingredients: Corn flour (80%), rice flour (20%). No eggs, dairy, soy or preservatives.  
      $1.75

      Original: $4.99

      -65%
      Pastificio La Rosa Gluten Free Maccheroni, 17.6 oz | 500g—

      $4.99

      $1.75

      Description

      Pastificio La Rosa Gluten Free Maccheroni

      Maccheroni pasta tubes was what the first pasta to be made in the Naples area in the 1500s was called
      • Net weight: 17.6 oz. (500g)
      • Made in Italy
      Ingredients: Corn flour (80%), rice flour (20%). No eggs, dairy, soy or preservatives.  
        Pastificio La Rosa Gluten Free Maccheroni, 17.6 oz | 500g | Piccolo's Gastronomia